Private nonprofit · Community college

New Orleans Culinary and Hospitality Institute

New Orleans, Louisiana · Large city

0%
Transfer rate
Avg net price
75%
Grad / completion
Median earnings

New Orleans Culinary and Hospitality Institute is a private nonprofit certificate-granting institution in New Orleans, Louisiana (large city setting), enrolling 36 undergraduates.

Private nonprofitSmall · 36 undergradsLarge cityAccessible · 78% admitNear the coast

About New Orleans, Louisiana

New Orleans is a consolidated city-parish located along the Mississippi River in the U.S. state of Louisiana. La Nouvelle-Orléans (New Orleans) was founded in the spring of 1718 by the French Mississippi Company under Jean-Baptiste Le Moyne de Bienville, on land traditionally inhabited by the Chitimacha people. New Orleans operates one of the world's largest and busiest ports and metropolitan New Orleans is a center of maritime industry. (Wikipedia)

Setting
Large city
Highest degree offered
Certificate
Nearest big city
New Orleans, LA
To the ocean
6 miles
Nearest airport
12 miles to Louis Armstrong New Orleans (MSY) · major hub

How New Orleans Culinary and Hospitality Institute compares

Selectivity78.3%

More selective than 57% · #4 most selective of 7 in Louisiana

Graduation rate75%

Higher than 69% · #22 of 73 in Louisiana

Student–faculty ratio6 : 1

Lower than 95%

Undergraduate enrollment36

Larger than 8%

Percentiles compare New Orleans Culinary and Hospitality Institute with the nation's 3,519 two-year and certificate schools, among schools reporting each statistic. State ranks count two-year and certificate schools in Louisiana.

Student body

Undergraduates by race / ethnicity

  • White36%
  • Black53%
  • Hispanic5.6%
  • Asian2.8%
  • Other or multiracial2.8%

Graduate gender splits aren't published in this data, so the gender chart covers undergraduates only.

By the numbers

Undergraduate enrollment
36
Student–faculty ratio
6 : 1
Pell Grant recipients
0%
First-generation students
Students over 25

Colleges don't publish true class-size data; student–faculty ratio (IPEDS) is the closest public measure of it.

Admissions

Admission rate
78.3%
Test scores
Not considered
SAT range (25th–75th %)
SAT average
SAT reading
SAT math
ACT composite

Outcomes

Graduated
75%
First-year retention
Transferred to another college
0%
Median earnings, 6 years after entry
Median earnings, 10 years after entry
Median debt at graduation
Students with federal loans
0%

Campus climate

Summer high
92°F
Winter low
45°F
Annual rain
65.9″

Average temperature

HighLow
40°70°100°JFMAMJJASOND

Average precipitation (inches)

0.03.67.3JFMAMJJASOND

NOAA 1991–2020 climate normals, Terrytown 3S, LA US station (3.3 mi from campus).

Colleges similar to New Orleans Culinary and Hospitality Institute

Schools with a comparable profile — size, selectivity, cost, and graduate outcomes. Compare New Orleans Culinary and Hospitality Institute side by side →

Colleges near New Orleans Culinary and Hospitality Institute

Source: US Department of Education College Scorecard (most recent cohorts), IPEDS institutional characteristics, Equity in Athletics (EADA) data, Clery Act Campus Safety and Security data, and NOAA US Climate Normals. Distances are straight-line from campus coordinates. Percentiles compare schools of the same level (four-year vs. two-year) that report each statistic.